Description
LAMB: LOIN CHOPS FRZ 2KG
The lamb loin chop is cut from the lamb saddle, which is adjacent to and of equal quality with the rack of lamb. The saddle is split in two, and then each separate loin is cut into separate chops with a 1 ½” thickness. This is a perfect size for either grilling or pan searing. I would plan on two chops per serving, but of course, this will depend on the appetite. The 6 pack is the entire loin
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